Gamberi al Vino 11.95 Sauteed prawns & tomatoes in a garlic & lemon white wine sauce over a bed of spinach.
Zuppa & Insalate
Zuppa del Giorno       Cup 5.95      Bowl 6.95
Campanella Brie Salad                  10.95 Fresh baby greens, Brie cheese, Granny Smith apples, roasted almonds, sundried tomatoes & pesto. Tossed in pomegranate dressing.
Insalata de Spinaci Caldo       10.95 Warm baby spinach tossed with caramelized onions, feta cheese, Kalamato olives & oregano vinaigrette.
Insalata con Pollo e Carciofi                  12.95 Sliced chicken breast & artichokes with mozzarella cheese, olives & roasted red peppers. Tossed in a roasted tomato vinaigrette over a bed of mixed greens.
Insalata della Casa                 5.95 Mixed greens, cucumbers, Roma tomatoes & carrots in your choice of homemade dressing.
Insalata di Cesare                   small 5.95                 large   7.95 Tossed Romaine lettuce with Parmigiano cheese & garlic herb croutons in a Caesar dressing.
Panini (Sandwiches)
All sandwiches made with Europena Flat Bread & served with a side of our special house salad
Panino con Pollo al Pesto con Mozzarella          9.95 Grilled chicken breast & mozzarella cheese with pesto mayonnaise.
Panino con Pollo alla Sarolegna         9.95 Grilled chicken breast with artichoke hearts, olives, roasted red pepper, feta cheese & basil aioli.
Panino Portabello         9.95 Grilled marinated Portabello mushroom with roasted red pepper, aged provolone cheese & sundried tomato aioli.
Panino con Polpetta         10.95 Homemade meatballs, fresh mozzarella cheese & tomato sauce.
Braciola di Maiale                  17.95 Smoked pork loin served with artichoke Yukon gold mashed potatoes.
Complimented with wilted greens, tomatoes, thyme & Dijon sauce.
Vitello Marsala           17.95 Veal scaloppine with wild mushrooms in a dry Marsala wine sauce.
Served with pasta & seasonal vegetables.
Vitello al Limone e Carciofi              17.95 Veal scaloppine with sliced artichoke hearts in a zesty lemon caper sauce.
Served with pasta & seasonal vegetables.
DINNER MENU
Antipasti
Bruschetta alla Campanella    10.95 Crostinis topped with fresh mozzarella, Roma tomatoes & fresh herbs.
Carpaccio di Salmone    10.95 Smoked salmon with capers & lemon dressing.
Zuppa del Giorno       Cup 5.95      Bowl 6.95
Campanella Brie Salad                  10.95 Fresh baby greens, Brie cheese, Granny Smith apples, roasted almonds, sundried tomatoes & pesto. Tossed in pomegranate dressing.
Insalata de Spinaci Caldo       10.95 Warm baby spinach tossed with caramelized onions, feta cheese, Kalamato olives & oregano vinaigrette.
Insalata con Pollo e Carciofi                  13.95 Sliced chicken breast & artichokes with mozzarella cheese, olives & roasted red peppers. Tossed in a roasted tomato vinaigrette over a bed of mixed greens.
Insalata della Casa                 5.95 Mixed greens, cucumbers, Roma tomatoes & carrots in your choice of homemade dressing.
Insalata di Cesare                   small 5.95                 large   7.95 Tossed Romaine lettuce with Parmigiano cheese & garlic herb croutons in a Caesar dressing.
Linguini con Frutti de Mare              24.95 Linguini with sauteed lobster tail, manila clams, scallops & prawns in a fresh tomato sauce.
Braciola di Maiale      19.95 Smoked pork loin served with artichoke Yukon gold mashed potatoes.
Complimented with wilted greens, tomatoes, thyme & Dijon sauce.
Vitello Marsala           20.95 Veal scaloppine with wild mushrooms in a dry Marsala wine sauce. Served with pasta & vegetables.
Vitello al Limone e Carciofi  20.95 Veal scaloppine with artichoke hearts in a zesty lemon caper sauce. Served with pasta & vegetables.
Bistecca di Manzo                  24.95 Aged Choice New York strip steak grilled & topped with Marsala mushrooms.
Served with raviolis in a Danish Blue cheese sauce & seasonal vegetables.